OH YEAH!
I made two pans of these tonight and could've made one whole pie, but i love the convenience factor of these awesome treats.
I'm gonna freeze them. Its a good week when my biggest problem is that i'm running out of room in the fridge.
Here's the recipie
Preheat the oven to 350' f
Mix in a bowl:
1 cup sugar
1 cup flour
1/3 cup butter (melted)
2 eggs
1/4 tsp salt
1/3 cup of orange juice or water
cinnamon to taste (I like 1/2 tsp)
2 cups of diced apples (you could substitute pears, strawberries, plums or other dense fruit)
later you'll need
1/2 cup of rolled oats
-Pour the mixture into greased muffin tins or into a pie pan for a 'crustless pie'
-shake on rolled oats for crispy topping
-bake for approximately 45 minutes or until browned
Let these little sucka's cool. and then dig ins!
They're a succulent mix of chewy and crisp with tender fruity insides.
Hope you like them!
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