Sunday, June 13, 2010

A month later: Happy worms, happy kitchen, happy garden! Happier Kiki!


We are doing so well me and my little wigglers!

I am happy to say that my first compost harvest shows some GREAT signs!

The yield is very woody because there were lots of yardwaste-scraps in there to begin with.
There were lots of flakes of what i suspect were yam skins that had been picked completely clean.I found an avacado pit picked clean too… i would like to imagine that one day a worm will just eat right through it, but those suckers are tough, so i’m going to leave that one out and heck, maybe plant it!
There were some rather big chunks of Carrot that my roommate tossed in, and which i pulled out and chopped so they get broken down a bit more easily by the worms and their helpers

.

My worm bag is home to:

-Millipedes
-Centipedes
-Pill Bugs
-A few ants
-All sizes of wigglers including some new almost translucent baby wigglers (ISNT THAT COOL!!!) and some yellowey young wigglers too.-lots of mites that i can’t see but i know they

are there
-very little moldiness mostly in the mushier fruits and only if you start mucking around in there.. that’s part of the breaking down process!
-almost NO SMELL other than a kind of earthiness. Because of the bedding that covers the scraps, unless you turn it over (which you shouldn’t probably be doing anyway).


Things i have learned so far:

-Worms are my favourite pet! (sorry manny)-I don’t have that many scraps in my kitchen but it smells way better in here anyway because there isn’t much left in the trash that could rot.
-those suckers work FAST!
-The bag tends to dry out even in our humid climate so i water it whenever i need to water the yarden and its been okay.


This is what my wormbag looks like, its on drawer rollers and slides in an out. the bottom is tied and when i harvest it i let it fall out the bottom and then pick out the wormcitas!

Soon i will insulate and put a front on this bin so for the fall/winter, to keep out the cold and rain. Hooray!

There is also room enough that i can add a second bag if we outgrow the size in the fall when i start restocking the soup library and have more than our approximate 1lb of scraps per week.


I’m so glad i finally did this!